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Strawberry Fields

Graciela Espinoza grows coffee in Las Pirias near Chirinos in northern Peru. Through our partners at Finca Churupampa, her carefully produced natural lots reach us each year. The result is a sweet and fruity cup with notes of strawberry, orange, yellow kiwi and cacao.

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€16,50

One-time purchase

€16,50

Order before 7am for same-day shipment.

We ship every weekday with DHL Parcel (EU) and DHL Express (worldwide).

Belgium : 3.95€

Netherlands : 3.95€

Germany : 5.50€

France : 6.95€

Other countries click here

About this coffee

Sweet and fruity. Notes of strawberry, orange and yellow kiwi.

Producer

Graciela Espinoza

Origin

Peru, Cajamarca

Process

Natural

Variety

Caturra, Pache

Altitude

1900 masl

Roasted for

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The Producer

This coffee comes from Graciela Espinoza, a smallholder producer in Las Pirias near Chirinos in northern Peru. We source her coffee through Finca Churupampa, a local farm and exporter that supports small producers in the region with processing, drying infrastructure and access to the specialty market. Graciela grows Caturra and Pache at around 1900 masl, where cool temperatures and a slow ripening period help develop complexity in the cherries. Producing naturals here requires careful attention due to the humid harvest climate, so only the ripest cherries are selected and dried slowly on raised beds. The result is a sweet and fruity coffee with notes of strawberry, orange, yellow kiwi and cacao.

Our recipe

Method : V60

Water : Soft water (80ppm) at 93° C

Coffee : 15g

Water : 260g

Pours : Start with 50g. Second pour at 00:30 (100g). Third pour at 01:00 (rest). 15 sec for each pour.

Brew time : 2:40 min

Watch our brew videos

FAQ

We ship every weekday with DHL Parcel (EU) and DHL Express (worldwide). Orders received before 7AM ship the same day. The shipping time varies per destination.

Due to the introduction of the PEPPOL invoicing system in Belgium, we can currently only provide an invoice upon request by email. Send your order number together with your invoice information (Company, VAT, address) to hello@wideawake.coffee. We are working on an automated digital solution.

For EU clients that require an invoice with auto-transferred VAT, email us at hello@wideawake.coffee before ordering (Company, VAT, address). We will verify your VAT number within 3 working days.

The coffee we ship is usually roasted no longer than a week ago, but can be up to 2 weeks maximum. We recommend to rest our coffees 2-4 weeks after roasting as they gain more intensity and complexity.

Our subscriptions are flexible. You can change or cancel at any time. Log into your account, go to the Account tab and choose Manage my subscription.

Throughout the year, we release different microlots on our series. Your subscription price will automatically adapt to the new release. As a subscriber you always benefit from a 5% discount.

After roasting we pack and seal our coffee bags immediately. When you order ground coffee, be aware that the bag will be opened, so our team can grind your coffee. Pay attention when choosing your grind size as we do not accept returns for wrong grind size selection.