Espresso

Duchess

A blend from our longtime partners at Fazenda Nunes in Brazil and Santa Maria in Colombia. The Brazilian component provides the creamy base of the blend, the Colombia adds a gentle touch of orange and a soft acidity. Great with or without milk.

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One-time purchase

€10,00

Order before 7am for same-day shipment.

We ship every weekday with DHL Parcel (EU) and DHL Express (worldwide).

Belgium : 3.95€

Netherlands : 3.95€

Germany : 5.50€

France : 6.95€

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About this coffee

Creamy and sweet. Notes of milk chocolate, almond and orange.

Producer

Fazenda Nunes

Origin

Brazil & Colombia

Process

Natural - Washed

Variety

Blend

Altitude

1000 - 2000

Roasted for

Espresso

The Producer

Fazenda Nunes is located in the renowned Cerrado Mineiro region. We met Gabriel in 2024 at his farm, but had been working with his coffees before. With 25 Arabica varieties and full sun-drying, the farm stands out for its innovation and quality. Nunes produces mellow, chocolate-driven profiles with great sweetness. It’s the staple in our Duchess and Duke blends.

The Colombian component is sourced from five producers in Santa Maria, Huila. This coffee is processed by Yonatan of Cuatro Vientos, our trusted partner for Colombia specialty microlots. Handpicked and washed, this component adds orange sweetness, a mild acidity and a delicate finish.

Our recipe

Method : Espresso

Water : Soft water (100ppm) at 93° C

Coffee dose : 18g

Espresso in cup : 38g

Extraction time : 31 sec

Watch our brew videos

FAQ

We ship every weekday with DHL Parcel (EU) and DHL Express (worldwide). Orders received before 7AM ship the same day. The shipping time varies per destination.

If you're VAT liable, please fill out your VAT number on your cart page before checking out (below the order note box). Other company information can be filled out during checkout under the Billing Address.

Your order confirmation email will contain a link to a PDF invoice. Can't find it or forgot to add your VAT number? Email us at hello@wideawake.coffee.

The coffee we ship is usually roasted no longer than a week ago, but can be up to 2 weeks maximum. We recommend to rest our coffees 2-4 weeks after roasting as they gain more intensity and complexity.

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After roasting we pack and seal our coffee bags immediately. When you order ground coffee, be aware that the bag will be opened, so our team can grind your coffee. Pay attention when choosing your grind size as we do not accept returns for wrong grind size selection.