We source, roast and brew exceptional coffees. Released on 11 series and sourced through long-standing partnerships, we seek to showcase the incredible variety of specialty coffee. In our Brussels cafés, we set industry standards for coffee quality and hospitality.
Each has a distinct flavor profile - from big & bold to bright & juicy - and gets 4 microlot releases per year. Together, the series offer a mixed range in taste and origin and provide guidance to our longtime customers. Each series comes with a unique graphic identity and is named after a pop culture icon we love.
Over the years we built long-term relations with partners around the world. We purchase and enjoy their coffees year after year, creating a durable, positive impact. We complement our fixed annual releases with seasonal new finds.
We profile roasts for clean, expressive flavors that highlight the inherent aromatic potential. During production roasting, key parameters are automatically tracked and every batch follows a strict QC process. All coffees are roasted on our Loring S35, allowing incredible flavor clarity and superior consistency.
We love working with innovative cafés and restaurants, all across Europe. We approach our wholesale relations in a hyper-personalized human way, offering advice, training and equipment as needed.
In our hometown, we operate a Brew Bar and an Espresso Bar. Two very different concepts and designs, united in a mission to push the boundaries of hospitality and coffee experience.
Rue de Flandre 185, 1000 Bruxelles
Tue-Sun : 9am - 6pm
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Rue Lesbroussart 34, 1050 Ixelles
Tue-Sun : 8am - 6pm